| STARTERS From £6 |
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Pumpkin Soup
Cream& pumpkin seeds |
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Ham Hock Cakes
Beetroot, mixed leaves & tartare sauce |
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Loch Fyne Smoked Salmon
Guacamole, cherry tomatoes & lettuce |
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Squid & Chorizo
Rocket, olive oil & balsamic vinegar |
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SANDWICHES From £7 |
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Loch Fyne Smoked Salmon
Red radish, cucumber, lettuce & spinach wrap |
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British Ham & Cheddar Cheese
Cucumber, red radish & bagel |
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Goats's Cheese & Mushroom
Pesto, sun dried tomato, rocket, soft house farm bap |
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Classic Club
Chicken Breast, Bacon, egg, white bread |
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SALADS |
Rocket & Mozzarella
Tomatoes & balsamic vinegar |
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Greek Salad
Grilled goats cheese & vegetables, olives & garlic yoghurt |
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Chef's Salad
Cucumber, tomato,egg, cheese, ham, red onion & parsley vinaigrette |
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Classic Ceasar
Chicken, romain lettuce, bacon, parmesan & anchovy dressing
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SIGNATURE
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Gnocchi Al Pomodoro
Courgette, aubergine, parmesan & red wine vinegar
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Spaghetti Carbonara
Pancetta, shallots & eggs
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Eastway Fish & Chips
Mixed leaves, lemon & tartare sauce
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Seafood Tagliatelle
Prawns, squid, clams,mussels, garlic, chilli
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Coq Au Vin
Mashed potato, braised root vegetables & red wine
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Beef Stroganoff
Pickled gherkins, pilaf rice, silver skin onions
& creamy garlic sauce
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Salmon Fishcakes
Mixed leves & tartare sauce
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Chicken Cordon Bleu
Boiled ham, cheese, carrot & pea ragout, roasted potatoes
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| BRUGERS |
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Classic Hamburger
Red onions, pickled gherkins & tomato
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Eastway Burger
Cheddar, iceberg lettuce, tomato
& garlic mayonnaise
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Joe's Texas BBQ Burger
Onion rings, cheddar, crispy pancetta, tomato, baby gem,
gherkin, BBQ sauce
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Jeffery's Diablo Burger
Chedar, mushrooms, baby gem, tomato, jalapeno, chimichurri sauce
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SIDES |
| £3.50 |
| Sauteed Spinach |
| French beans |
| Vichy Carrots |
| Grilled Vegetables |
| Chunky Chips |
| Pumpkin Mash |
| Mashed Potatoes |
| Pilaf Rice |
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GRILLS |
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All our steaks are from Aubrey's Dry Aged Beef
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Rump Steak 220g
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Rib Eye 250g
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Sirloin on the Bone 250g
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Corn Fed Chicken Breast
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Mixed Grill
Rump steak, cord fed chicken, English sausage & crispy bacon
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Salmon 200g
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Tuna Steak 200g
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Including choice of sauce
|
| Bearnaise |
| BBQ |
| Herb Mayonnaise |
| Red Wine |
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KIDS MENU |
|
| Soup of the day |
| Cheesy Pasta |
| Pasta, meat balls, tomato sauce |
| Sausage, mash, onion gravy |
| Ham & Cheese sandwhich |
| Fish fingers, tomato sauce |
| Corn fed Chicken breast |
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*meals are served with French Fries, mashed potatoes or side salad
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| WINE |
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| SWEET |
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|
Sauternes, France, 2003 |
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LIQUEUR
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Limoncello
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| Archers peach schnapps |
| Southern comfort |
| Sambucca romano |
| Grand Marnier |
| Amaretto di saronno |
| Galliano |
| Malibu |
| Drambuie |
| Tia Maria |
| Kalhua |
| Baileys |
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| SHERRY |
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| Tio pepe |
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Harvey's Bristol cream |
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La Gitana |
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DIGESTIFS |
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Premium
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| Armagnac Puysegur VSOP |
| Calvados Dupont VSOP |
| Cognac Sabourin |
| Prestige |
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Armagnac Miqueur 1982 |
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Calvados Perigault 1978 |
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Cognac Delamain XO |
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Prestige |
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Hennessey XO |
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SPECIALITY COFFEE
|
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Tia Maria
|
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| Irish whisky |
| Baileys |
| Brandy |
| Sambucca |
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| DESSERTS |
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| Lemon Cheesecake,, milk chocolate ice cream |
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Vanilla Yoghurt Cake, caramel honey sauce, citrus sorbet |
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Mabled Chocolate & Cherry Bakewell Tart, Cherry sorbet |
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Fresh seasonal fruit salad |
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| Selection of homemade ice creams:Strawberry, choclate & vanilla |
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Selection of homemade sorbets:
Yoghurt, apricot & raspberry |
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| CHEESE |
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| Chef's selection of British cheese with homemade chutney & crackers |
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PORT
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Dow's LBV 1998 |
| Warre's Otima 10 years tawny |
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All menus are priced in British pound
Please Note: This is a sample menu and is subject to change
For all enquiries please contact us on 0207 618 7400 |
